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Jack Barnard's Spanish Omelet - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 x Salt
1/2 x Pepper
1 x Baking pwdr
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Onion, minced finely 1/2 cup
$0.79 per pound
$0.14
1 dsh Red pepper 1/2 pinch
$3.29 per pound
$0.00
6 x Large eggs 3 eggs
$2.53 per 12 items
$0.63
1 c. Lowfat milk 1/2 cup
$3.99 per gallon
$0.12
1 dsh Pepper 1/2 pinch
$7.99 per 16 ounces
$0.00
2 c. Canned tomatoes 1 cup
$2.19 per 28 ounces
$0.66
1 Tbsp. Margarine 1 1/2 teaspoons
$5.89 per 45 ounces
$0.03
6 Tbsp. Cornstarch 3 tablespoons
$2.89 per 16 ounces
$0.15
Total per Serving $1.75
Total Recipe $3.50
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