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Jackson Salad - Recipe Cost

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1 (7.5 ounce) can hearts of palm, liquid removed and quartered
1 (8.5 ounce) can water-packed artichoke hearts, liquid removed and quartered
Ingredients Per Serving Qty Common Price Price per Serving
1/4 sm. onion, minced 0.02 onion
$0.79 per pound
$0.00
3 T cider vinegar 1/4 teaspoon
$4.29 per quart
$0.01
2 teaspoon spicy brown mustard 1/6 teaspoon
$2.69 per 8 ounces
$0.01
1/2 teaspoon sugar 0.04 teaspoon
$1.44 per pound
$0.00
1/2 teaspoon salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/4 teaspoon freshly grnd pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
1 c. vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
1/2 pound bacon 2/3 oz
$2.99 per pound
$0.12
2 bunches Romaine lettuce, torn into bite size pcs 1/6 bunch
$2.19 per item
$0.00
4 ounce blue cheese, crumbled 1/3 oz
$5.49 per 4 ounces
$0.46
Total per Serving $0.65
Total Recipe $7.78
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