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Receta Jailhouse Rolls
by Global Cookbook

Jailhouse Rolls
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Ingredientes

  • 1 c. mashed potatoes
  • 2 stk margarine softened
  • 3 x Large eggs
  • 1 1/2 tsp salt
  • 1 c. sugar
  • 7 c. flour
  • 1 1/2 c. lukewarm water
  • 1 pkt active dry yeast

Direcciones

  1. Blend together potatoes, margarine, Large eggs, salt and sugar; add in flour. Mix yeast in hot water; add in to flour mix. Place in greased bowl; cover. Refrigerate30 min. Dough will be alittle sticky. Roll out dough about 1/2-inch thick and cut with a biscuit cutter. Cover and let rise 3 to 5 hrs. Bake at 375 F. for about 10 min.
  2. Makes 4 dozen rolls