Receta Jam, 2017
Ingredientes
- 300 g gooseberries
- 300 g strawberries
- 600 g jam sugar
- 2 vanilla beans
- 1 lemon
- 500 g gooseberries
- 500 g jam sugar
- 2 vanilla
- 1/2 lemon
- 1000 g strawberries
- 700 jam sugar
- 1 lemon
- 2 vanilla
- 250 g strawberries
- 250 g raspberries
- 250 g red currants
- 745 g jam sugar
- 2 vanilla
- 1/2 lemon
- Paletas:
- 400 g strawberries
- 1 lemon
- 150 ml sugar
- 100 ml water
View Full Recipe at Anne's Food