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Jamaica Me Crazy: Hibiscus Margaritas
May 4, 2016 By Isabelle Boucher 10 Comments | Filed Under: drinks, mexican, summer
Tequila and I haven’t been on speaking terms for a few years now…. not after a few regrettable (but thankfully pre-social-media) incidents.
I do make an exception when it comes to margaritas, though, because they’re so gosh-darned tasty. I like mine shaken (not frozen), not too sweet, and made with real lime juice instead of that gross sour mix stuff.
The classics are fine, but sometimes I like to go a little more new school and throw in some interesting flavours. Raspberry is always good, as are tamarind and , but I’m particularly fond of this version which blends all the elements of the…
View Full Recipe at Good Food, Good Wine and a Bad…
%20incidents.%3C/p%3E%3Cp%3EI%20do%20make%20an%20exception%20when%20it%20comes%20to%20margaritas,%20though,%20because%20they%E2%80%99re%20so%20gosh-darned%20tasty.%20%20I%20like%20mine%20shaken%20(not%20frozen),%20not%20too%20sweet,%20and%20made%20with%20real%20lime%20juice%20instead%20of%20that%20gross%20sour%20mix%20stuff.%3C/p%3E%3Cp%3EThe%20classics%20are%20fine,%20but%20sometimes%20I%20like%20to%20go%20a%20little%20more%20new%20school%20and%20throw%20in%20some%20interesting%20flavours.%20Raspberry%20is%20always%20good,%20as%20are%20tamarind%20and%20,%20but%20I%E2%80%99m%20particularly%20fond%20of%20this%20version%20which%20blends%20all%20the%20elements%20of%20the%20margarita%20with%20another%20favourite%20Mexican%20beverage%20%E2%80%93%20agua%20de%20jamaica.%3C/p%3E%3Cp%3EI%20can%E2%80%99t%20remember%20where%20I%20first%20discovered%20the%20deliciousness%20that%20is%20agua%20de%20jamaica,%20but%20I%20really%20fell%20in%20love%20with%20it%20during%20a%20trip%20to%20Oaxaca.%20Made%20from%20dried%20hibiscus%20flowers%20(aka%20jamaica)%20and%20scented%20with%20warm%20spices%20like%20ginger,%20clove%20and%20cinnamon.%3C/p%3E%3Cp%3EAnd,%20incidentally,%20it%20pairs%20beautifully%20with%20the%20classic%20margarita%20trinity%20of%20tequila,%20orange%20liqueur%20and%20fresh%20lime%20juice.%20So%20beautifully,%20in%20fact,%20that%20you%20might%20be%20willing%20to%20set%20aside%20a%20long-standing%20grudge%20with%20your%20boozy%20frenemy,%20a%20certain%20Senor%20Jose%20Cuervo.%3C/p%3E%3Cp%3EGood%20thing%20this%20recipe%20makes%20an%20entire%20pitcher,%20huh?%3C/p%3E%3Cp%3EBrilliantly%20pink%20and%20tangy-sweet,%20it%E2%80%99s%20a%20lovely%20change%20of%20pace%20from%20the%20traditional%20citrus-based%20margarita.%20Add%20a%20basket%20of%20tortilla%20chips%20to%20nibble%20on,%20and%20you%E2%80%99ve%20got%20yourself%20a%20tangy-sweet-spicy%20sipper%20that%E2%80%99s%20perfect%20for%20kicking%20back%20on%20a%20summer%20afternoon%E2%80%A6%20or%20a%20slightly%20chilly%20spring%20day%20before%20Cinco%20de%20Mayo.%20Y%E2%80%99know,%20whatever%20excuse%20works%20for%20you.%3C/p%3E%3Cp%3EHibiscus%20Margaritas%20(Margarita%20de%20Jamaica)%20%20%20%20%20%20%20Hibiscus%20blossoms%20give%20this%20cocktail%20its%20brilliant%20pink%20colour%20and%20tangy%20flavour.%20Whip%20up%20a%20pitcher%20to%20celebrate%20Cinqo%20de%20Mayo,%20or%20just%20for%20the%20heck%20of%20it.%20(It's%20always%205%20o'clock%20somewhere,%20right?)%20%20Author:%20Isabelle%20Boucher%20(Crumb)%20Recipe%20type:%20Drink%20Serves:%204%20%20%20Ingredients%20Hibiscus%20Syrup:%3C/p%3E%3Cp%3E4%20cups%20water%201%20cup%20sugar%201%20stick%20cinnamon,%20about%203%22%20long%203%20slices%20fresh%20ginger,%20about%20%C2%BD%22%20thick%204%20whole%20cloves%20%C2%BE%20cup%20dried%20hibiscus%20blossoms%20(flor%20de%20jamaica)%202%20tbsp%20lime%20juice%20Hibiscus%20Margaritas:%3C/p%3E%3Cp%3E1%20cup%20hibiscus%20syrup%201%20cup%20cold%20water%201%20cup%20tequila%20blanco%20%C2%BD%20cup%20orange%20liqueur%20(like%20Triple%20Sec%20or%20Grand%20Marnier)%20%C2%BD%20cup%20fresh%20squeezed%20lime%20juice%20Lime%20slices,%20for%20garnish%20%20%20Instructions%20Make%20the%20Hibiscus%20Syrup%20(up%20to%201%20week%20ahead):%3C/p%3E%3Cp%3EIn%20a%20small%20saucepan%20set%20over%20high%20heat,%20combine%202%20cups%20of%20water%20with%20sugar,%20cinnamon%20stick,%20ginger%20slices%20and%20cloves.%20Bring%20to%20a%20simmer%20and%20cook,%20stirring%20constantly,%20for%20about%205%20minutes%20or%20until%20the%20sugar%20is%20completely%20dissolved.%20Remove%20from%20heat,%20and%20stir%20in%20the%20hibiscus%20blossoms.%20Cover%20and%20let%20steep%20for%2030%20minutes,%20or%20until%20the%20syrup%20is%20a%20brilliant%20shade%20of%20dark%20red.%20Strain%20through%20a%20fine%20mesh%20strainer%20into%20a%201-litre%20glass%20jar.%20Stir%20in%20the%20lime%20juice%20and%20remaining%202%20cups%20water,%20and%20refrigerate%20until%20ready%20to%20use.%20Prepare%20the%20Margaritas:%3C/p%3E%3Cp%3EFill%20a%20glass%20pitcher%20about%20halfway%20with%20ice.%20Add%20the%20syrup,%20water,%20tequila,%20orange%20liqueur,%20and%20lime%20juice.%20Stir%20until%20combined,%20and%20serve%20immediately%20over%20more%20ice.%20%20%20Notes%20Leftover%20syrup%20can%20be%20used%20to%20make%20agua%20de%20jamaica%20-%20simply%20dilute%20one-to-one%20with%20cold%20water%20(flat%20or%20sparkling)%20and%20add%20a%20spritz%20of%20fresh%20lime%20juice.%20%203.5.3208%3C/p%3E){kind=link}