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Ingredientes

  • 3/4 lb chicken—(1 boneless/skinless breast or 2 bone-in/skin-on thighs)
  • 3/4 lb sausage—kielbasa, andouille, Italian
  • ¾ lb shrimp (optional)
  • 3 celery stalks, chopped
  • 1 bell pepper—red, yellow, orange—chopped
  • 1 jalapeno—chopped
  • 1 cup onion chopped
  • 2 garlic cloves, minced
  • 2 cups broth—chicken or beef
  • 1 can (14 oz) crushed tomatoes (or 2 roma tomatoes)
  • 1 ½ cups long-grained rice
  • Salt
  • Pepper
  • Cumin
  • Crushed Red Pepper flakes
  • (Old Bay Seasoning if you have it or want to use it)
  • Cooking oil
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