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Ingredientes
- Olive Oil
- 3 medium red onions, peeled and chopped
- 3 cloves of garlic, peeled and chopped
- 2 tbsp butter plus extra for greasing the pie plate
- 2 carrots, peeled and chopped
- 2 celery stocks, trimmed and chopped
- 10 oz. of baby Bella mushrooms *
- 2.2 lbs of beef brisket, cut into ¾ inch cubes
- A couple of sprigs of fresh Rosemary, leaves removed from the stem and chopped
- 1 – 1 Pint Can or bottle of Guinness (no lager, please)
- 2 heaping tbsp flour
- 7 oz. of cheddar cheese, freshly grated and divided in two.
- 1 lb of store-bought puff pastry
- 1 large egg
View Full Recipe at CHEWING THE FAT
