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Receta Jane Gol's Hummus
by Global Cookbook

Jane Gol's Hummus
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  Raciónes: 2

Ingredientes

  • 2 c. 16 ounce Canned chick peas
  • 3 Tbsp. Tahini paste
  • 1 cl Garlic, chopped
  • 2 x Lemons, juiced Salt to taste Extra virgin olive oil

Direcciones

  1. Combine all of the ingredients except the extra virgin olive oil in a food processor or possibly blender. Add in 1/2 c. water. Process to a thick puree. Transfer to a bowl and cover with a thin film of extra virgin olive oil to keep the hummus from crusting.
  2. Chill till ready to use.
  3. Makes: 2 c.