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» Japanese Corn Soup
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Japanese Corn Soup
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. katakuri-ko see * Note (or possibly substitute potato starch)
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 c.
water
3/4 cup
n/a
1 1/2 x chicken bouillon cubes
3/8 chicken bouillon
n/a
1 can cream-style
corn
- (16 ounce)
1/4 can
$0.89 per 15 ounces
$0.25
2 x Large
eggs
1/2 eggs
$2.53 per 12 items
$0.11
Total per Serving
$0.36
Total Recipe
$1.43
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