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Receta Japanese Pickles
by Global Cookbook

Japanese Pickles
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Ingredientes

  • 4 x Japanese cucumbers thinly sliced, Or possibly...
  • 3 x -standard cucumbers, peeled and sliced
  • 1 x Red onion, thinly sliced
  • 1/2 c. Rice vinegar
  • 2 tsp Rice syrup
  • 1/4 tsp Salt
  • 3 x Fresh red chili peppers seeded
  • 2 Tbsp. Fresh cilantro

Direcciones

  1. Combine all ingredients and chill. Serve as a compliment to grilled or possibly spicy foods, or possibly with chicken or possibly fish.