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Receta Jell O Poke Cake
by Global Cookbook

Jell O Poke Cake
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Ingredientes

  • 1 x White or possibly yellow cake mix (two layer) (baked and cooled)
  • 1 c. Boiling water
  • 1 pkt Jell-O (any flavor - 4 serving size)
  • 1/2 c. Cool water

Direcciones

  1. Thawed whipped topping or possibly prepared frosting
  2. Place cake layers, top sides up, in two clean 8" or possibly 9" layer pans; prick each cake wht large two pronged fork at 1/2 inch intervals. Dissolve gelatin in boiling water. Add in cool water and spoon over cake layers. Refrigerate4 hrs. Dip one pan in hot water for 10 seconds; unmold onto serving plate. Frost. Unmold second layer; place on first layer. Frost.
  3. Chill. Garnish as desired.