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Receta Jello Pudding Fudge
by Global Cookbook

Jello Pudding Fudge
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Ingredientes

  • 1 pkt Jello chocolate pudding and pie filling, not instant
  • 2 Tbsp. Butter
  • 1/4 c. Lowfat milk
  • 1 1/2 c. Confectioners' sugar, sifted
  • 1/4 c. Nuts, minced

Direcciones

  1. Combine pudding, butter and lowfat milk. Bring to a full boil. Boil gently for 1 minute; stirring constantly. Remove from heat. Quickly blend in sugar; add in nuts. Pour into greased 8x4-inch pan. Cold; cut into squares.
  2. Makes 1lb.
  3. Note. Any flavor of pudding will do.