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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the custard:
For the flavouring:
0.33oz (150g) soft Jijona turrón
3 tbsp Málaga wine (a good quality sweet Sherry can be used instead)
Ingredients Per Serving Qty Common Price Price per Serving
0.75 cup (150g) sugar* 1 tablespoon
$1.44 per pound
$0.06
2 cups (500ml) whole milk 1/4 cup
$3.49 per gallon
$0.06
3 medium eggs (whites separated) 3/8 eggs
$2.53 per 12 items
$0.08
0.85 cup (200ml) whipping cream 1 tablespoon
$3.89 per pint
$0.21
Total per Serving $0.40
Total Recipe $3.21
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