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Judy Mcilhenny's Crawfish Etouffee - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 Tbsp. Crawfish fat see * Note

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Butter - (2 sticks)	2 tablespoons	$3.99 per 16 ounces	$0.33
1 1/2 c. Minced onion	1/4 cup	$0.79 per pound	$0.07
1 c. Minced green pepper	2 tablespoons	$2.19 per pound	$0.12
1 c. Minced celery	2 tablespoons	$1.99 per pound	$0.07
3 x Garlic cloves chopped	1/2 garlic cloves	$4.00 per pound	$0.01
1 tsp Salt or possibly to taste	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1 tsp Tabasco pepper sauce	1/6 teaspoon	$4.79 per 5 fluid ounces	$0.03
2 lb Shelled crawfish tails (abt 6 to 7 lbs in the shell) Juice of 1/2 lemon	5 1/3 oz	$11.05 per pound	$3.68
1/2 c. Minced fresh parsley	1 tablespoon	$1.09 per cup	$0.09
1/2 c. Minced green onion, green part only Warm cooked rice	1 tablespoon	$1.09 per cup	$0.09
Total per Serving			$4.51
Total Recipe			$27.04