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Kaju Chikki
by
Enjoy Indian Food
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%20chikki%20was%20my%20least%20favorite.%20The%20special%20thing%20about%20Cashew%20chikki%20was%20that%20it%20used%20to%20look%20sugary%20white%20unlike%20other%20caramel%20colored%20chikkies.%20I%20was%20told%20that%20it%20was%20due%20to%20the%20liquid%20glucose.%20I%20am%20neither%20familiar%20with%20liquid%20glucose%20as%20a%20cooking%20ingredient%20nor%20I%20have%20ever%20seen%20it%20in%20any%20Indian%20kitchen%20pantry%20within%20my%20family.%20So%20I%20decided%20to%20try%20my%20version%20of%20cashew%20chikki%20using%20plain%20sugar%20and%20cashews.%3C/p%3E%3Cp%3EThe%20result%20was%20delicious.%20But%20white%20sugar%20did%20turned%20into%20caramel%20color%20and%20the%20chikki%20eventually%20turned%20like%20all%20other%20chikkies.%20It%20was%20good%20nonetheless.%3C/p%3E%3Cp%3EKaju%20Chikki%3C/p%3E%3Cp%3ECashew%20Brittle%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EMethod%3C/p%3E%3Cp%3E0.%20Grease%20a%20marble%20surface%20or%20flat%20plate.%20Grease%20a%20rolling%20pin%20or%20back%20of%20a%20small%20ramekin/wati/katori.%20Keep%20it%20ready%20before%20starting%20the%20chikki%20process.%3C/p%3E%3Cp%3E1.%20Halve%20or%20quarter%20the%20cashew%20pieces%20and%20roast%20them%20lightly.%20Make%20sure%20that%20they%20do%20not%20change%20the%20color.%3C/p%3E%3Cp%3E2.%20Pour%20sugar%20in%20a%20heavy%20bottomed%20container.%3C/p%3E%3Cp%3E3.%20Let%20it%20be%20on%20a%20medium%20heat.%3C/p%3E%3Cp%3E4.%20In%20about%206-7%20minutes,%20sugar%20will%20go%20through%20various%20stages%20from%20white%20to%20caramel%20sauce%20color.%3C/p%3E%3Cp%3E5.%20When%20all%20the%20sugar%20as%20completely%20melted,%20add%20cashews%20quickly.%3C/p%3E%3Cp%3E6.%20Mix%20well.%3C/p%3E%3Cp%3E7.%20Pour%20the%20mixture%20quickly%20on%20the%20marble%20surface%20or%20plate.%3C/p%3E%3Cp%3E8.%20Roll%20flat%20using%20rolling%20pin%20or%20the%20back%20of%20wati/ramekin.%3C/p%3E%3Cp%3E9.%20Let%20it%20cool%20down%20completely.%3C/p%3E%3Cp%3E10.%20Now,%20cashew%20brittle%20is%20ready.%20It%20can%20be%20broken%20easily%20with%20hand.%3C/p%3E%3Cp%3ENote%20-%3C/p%3E%3Cp%3E1.%20You%20can%20use%20a%20greased%20knife%20to%20mark%20squares%20or%20diamonds%20while%20spread%20mixture%20is%20still%20hot.%3C/p%3E%3Cp%3E2.%20This%20chikki%20does%20not%20taste%20like%20white%20Lonavala%20style%20cashew%20chikki%20that%20is%20made%20with%20liquid%20glucose%20but%20it%20has%20a%20rich%20caramel%20flavor.%3C/p%3E){kind=link}