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Receta Karen's Dip
by Global Cookbook

Karen's Dip
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  Raciónes: 12

Ingredientes

  • 16 ounce Cheese, cream
  • 1/2 c. Mayonnaise
  • 1/3 c. Grated parmesan cheese
  • 1/4 c. Minced green onion
  • 10 slc Bacon, cooked and crumbled
  • 5 ounce Jar green olives, liquid removed And minced
  • 2 dsh Tabasco

Direcciones

  1. Combine all ingredients. Blend well. Chill. Serve as a dip or possibly form into a ball. Serve with wheat crackers.