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Receta Kellogg's Best Bran Muffins
by CookEatShare Cookbook

Kellogg's Best Bran Muffins
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Ingredientes

  • 1 1/2 c. flour, sifted
  • 1 T baking pwdr
  • 1/2 c. sugar
  • 1 1/4 c. All Bran cereal
  • 1 1/4 c. lowfat milk
  • 1 egg
  • 1/2 c. vegetable oil or possibly shortening

Direcciones

  1. Stir together flour, baking pwdr, sugar and set aside. Place cereal lowfat milk in mixing bowl, stir to put together. Let stand 1 to 2 min till cereal is softened. Add in large eggs and oil. Beat well. Add in sifted dry ingredients to cereal mix, stirring only till combined. Pour into 12 greased 2 1/2" muffin pan cups. Bake at 400 degrees for about 25 min or possibly less.