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Ingredientes
- 1 1/2 c. flour, sifted
- 1 T baking pwdr
- 1/2 c. sugar
- 1 1/4 c. All Bran cereal
- 1 1/4 c. lowfat milk
- 1 egg
- 1/2 c. vegetable oil or possibly shortening
Direcciones
- Stir together flour, baking pwdr, sugar and set aside. Place cereal lowfat milk in mixing bowl, stir to put together. Let stand 1 to 2 min till cereal is softened. Add in large eggs and oil. Beat well. Add in sifted dry ingredients to cereal mix, stirring only till combined. Pour into 12 greased 2 1/2" muffin pan cups. Bake at 400 degrees for about 25 min or possibly less.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 100g | |
| Recipe makes 8 servings | |
| Calories 305 | |
| Calories from Fat 134 | 44% |
| Total Fat 15.14g | 19% |
| Saturated Fat 1.53g | 6% |
| Trans Fat 0.35g | |
| Cholesterol 25mg | 8% |
| Sodium 208mg | 9% |
| Potassium 121mg | 3% |
| Total Carbs 37.71g | 10% |
| Dietary Fiber 1.3g | 4% |
| Sugars 15.75g | 11% |
| Protein 5.29g | 8% |
