Receta Kerala Lemon Pickle/Naranga Achar......step by step.

Kerala lemon pickle; summer is setting in slowly and its pickle time again. I love making pickles and lemon pickle tops the most made pickle in my kitchen......because Nidhi just loves them.

Naranga achar is easy and quick to make

I do not make large quantities....I usually make with 8 to 10 medium sized lemons. If the lemons are really small I take about 12 to 15, this time the lemons were quite large so I used only 8 nos.

I always wash the lemons and put them in the steamer for about 5-10 min in low flame because I do not want the lemons to crack and the juices to flow out. So once steam comes put in low flame and check often.

Again this recipe is from amma, who is the best cook I have ever come…