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Key Lime Cake (1 Of 2) - Recipe Cost

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1 c. Sifted confectioners' sugar + extra for dusting cake

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 3/4 c. All-purpose white flour	3 tablespoons	$2.99 per 5 pounds	$0.04
2 tsp Baking pwdr	1/4 teaspoon	$2.59 per 10 ounces	$0.01
1/2 tsp Salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
6 Tbsp. Unsalted margarine, softened (or possibly 2 Tablespoons butter, softened, and 3 Tablespoons vegetable oil), plus extra for preparing pan	2 1/4 teaspoons	$8.29 per 45 ounces	$0.07
1 c. Sugar	2 tablespoons	$1.44 per pound	$0.08
2 lrg Large eggs, at room temperature, lightly beaten	1/4 eggs	$2.53 per 12 items	$0.05
1 1/2 tsp Grated lime zest, preferably Key Lime (1 lime)	1/6 teaspoon	n/a
1 Tbsp. Fresh or possibly bottled unsweetened Key lime juice or possibly lime juice	3/8 teaspoon	$1.49 per 15 fluid ounces	$0.01
1/2 c. Fresh or possibly bottled unsweetened Key lime Juice or possibly lime juice	1 tablespoon	$1.49 per 15 fluid ounces	$0.05
Total per Serving			$0.31
Total Recipe			$2.45