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Kholbasa Stuffed Chicken Legs With Sweet Pepper, Honey And Onion Compote - Recipe Cost

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1 x yellow bell pepper, thinly sliced lengthwise
4 ounce Kholbasa sausage, cut into 1/2-inch pcs
Ingredients Per Serving Qty Common Price Price per Serving
1 x medium onion thinly sliced 1/4 onion
$0.79 per pound
$0.05
1 x red bell pepper, thinly sliced lengthwise 1/4 bell pepper
$3.29 per pound
$0.22
1 x green bell pepper, thinly sliced lengthwise 1/4 bell pepper
$2.19 per pound
$0.14
1 Tbsp. extra virgin olive oil - (15ml) 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 Tbsp. dry white wine - (15ml) 3/4 teaspoon
$0.35 per fluid ounce
$0.04
1 tsp corn syrup - (5ml) 1/4 teaspoon
$3.99 per 16 fluid ounces
$0.01
1 tsp honey - (5ml) 1/4 teaspoon
$4.69 per 12 ounces
$0.02
1 tsp maple syrup - (5ml) 1/4 teaspoon
$10.99 per 12 1/2 fluid ounces
$0.04
1 Tbsp. white wine vinegar - (15ml) 3/4 teaspoon
$3.39 per 12 fluid ounces
$0.04
1 c. canned low-salt chicken broth - (250ml) Chicken 1/4 cup
$1.19 per 14 1/2 ounces
$0.17
1 x large egg 1/4 egg
$2.53 per 12 items
$0.05
1 Tbsp. whipping cream - (15ml) 3/4 teaspoon
$3.89 per pint
$0.03
4 x large chicken legs, skin and bones removed Minced fresh parsley Clarified butter 1 chicken legs
$1.49 per pound
$0.33
Total per Serving $1.19
Total Recipe $4.77
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