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Fabulous Pork Tenderloin

Fabulous Pork Tenderloin

I know that's a bold title, but this Pork Tenderloin is truly phenomenal. The sauce has a mix of Thai and Middle Eastern flavors that is harmonious…

John Spottiswood
Octubre de 2008
Avanzado
11 votos
29924 views
Chicken Breasts Stuffed with Artichoke, Lemon, and Goat Cheese

Chicken Breasts Stuffed with Artichoke, Lemon, and Goat Cheese

I'm often tempted to order stuffed chicken breast when I go to a restaurant because it sounds so good...but I…

Nancy Miyasaki
Abril de 2010
Intermedio
15 votos
6488 views
Fish Tacos with Lime-cilantro salsa

Fish Tacos with Lime-cilantro salsa

Cumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and…

Nancy Miyasaki
Mayo de 2010
Intermedio
7 votos
14368 views
CORN CUSTARD

CORN CUSTARD

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My maternal aunt loves…

MARIA LOURDES LIPARDO AYUB
Julio de 2010
Avanzado
1 voto
5526 views
Italian Bean and Rice Soup

Italian Bean and Rice Soup

This is a delicious soup culled from the treasure trove of recipes by Marcella Hazan. It can be made with pasta instead of rice, but is wonderful…

John Spottiswood
Octubre de 2010
Avanzado
8 votos
5855 views
Georgian Chicken with Wine -- Chakhohbili

Georgian Chicken with Wine -- Chakhohbili

This was a tasty stew that we all really enjoyed. If you haven't tried Georgian food before, you're in for a…

John Spottiswood
Noviembre de 2010
Avanzado
9 votos
5736 views
Rice with Lentils - Khichdi Jamai Ji

Rice with Lentils - Khichdi Jamai Ji

Khichdi is a mixture of dal and rice that is cooked together so that the flavors blend together. Various…

John Spottiswood
Agosto de 2011
Avanzado
8 votos
8710 views
Baking Powder Biscuits

Baking Powder Biscuits

This classic recipe makes about 8 biscuits (2 1/2 inch diameter). I like to brush melted butter on the tops after the biscuits come out of the…

myra byanka
Diciembre de 2012
Profesional
1 voto
10958 views
Saging Con Hielo (Banana with Ice)

Saging Con Hielo (Banana with Ice)

Saging (banana) con Hielo has been an all time favorite by friends and family especially during the summer…

ShaleeDP
Mayo de 2013
Intermedio
1 voto
10451 views
Vegetarian Split Pea Soup

Vegetarian Split Pea Soup

This is my version of a vegetarian split pea soup that is as tasty and comforting as the ham version except there is not meat added.

Micheline
Noviembre de 2014
Intermedio
1 voto
7324 views
No Knead Multigrain Bread

No Knead Multigrain Bread

This dough is wet and won't keep its shape, so I bake it in a Dutch oven. If you don't have one, put the dough in a prepared 9x5 loaf pan.

myra byanka
Noviembre de 2016
Profesional
1 voto
4734 views
Chinese (Napa) Cabbage Soup

Chinese (Napa) Cabbage Soup

slowly simmered with pork bones (or chicken)

tigerfish
Abril de 2010
Intermedio
2 votos
14145 views
Mixed Berries & Pineapple Smoothie

Mixed Berries & Pineapple Smoothie

Know What U Eat: What if you were told you weren`t getting enough cellular oxidation or free radical…

A2Z Healthy Vegetarian Cuisine
Junio de 2010
Intermedio
2 votos
13520 views
Arepas

Arepas

A sweet masa pancake filled with cheese and topped with carnitas http://joyjoycreativeoutlet.blogspot.com/2010/06/arepas.html

Joy
Junio de 2010
Intermedio
2 votos
5293 views
Snowball Cookies

Snowball Cookies

My Grandmother's Recipe for Snowball Cookies! They melt in your mouth! A Christmas Favorite, but are scrumptious all year round!

Kristine Vernola
Febrero de 2011
Intermedio
2 votos
20913 views