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Receta Kielbasa Boiled Dinner - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 lg. can or possibly 2 lbs. fresh sauerkraut
2 bay leaves
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
12 servings in recipe
sausage
75.6g
onion
11.25g
celery
7.49g
carrots
31.67g
potatoes
93.19g
Total Per Serving Total for Recipe
Protein (g) 11.41 0.12 0.05 0.29 1.88 13.76 165.12
Total Fat (g) 20.06 0.01 0.01 0.08 0.08 20.24 242.88
Carbohydrates (g) 0.0 1.05 0.22 3.03 16.28 20.59 247.08
Ash (g) 1.71 0.04 0.06 0.31 1.01 3.12 37.44
Calories (kcal) 229.819 4.5 1.199 12.984 71.754 320.256 3843.072
Starch (g) n/a 0.0 0.0 0.45 14.39 14.84 178.08
Sucrose (g) n/a 0.11 0.01 1.14 0.16 1.41 16.92
Glucose (dextrose) (g) n/a 0.22 0.04 0.19 0.31 0.76 9.12
Fructose (g) n/a 0.15 0.04 0.17 0.25 0.61 7.32
Lactose (g) n/a 0.0 0.0 0.0 0.0 0.0 0.0
Maltose (g) n/a 0.0 0.0 0.0 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 42.5 10.02 7.15 27.96 73.93 161.57 1938.84
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.48 0.14 1.5 0.73 2.84 34.08
Galactose (g) n/a 0.0 0.05 0.0 0.0 0.05 0.6
Dietary Fiber (g) 0.0 0.2 0.1 0.9 2.1 3.2 38.4
Calcium (mg) 6.804 2.588 2.996 10.451 11.183 34.021 408.252
Iron (mg) 0.84 0.02 0.01 0.1 0.73 1.7 20.4
Magnesium (mg) 10.584 1.125 0.824 3.8 21.433 37.766 453.192
Phosphorus (mg) 102.058 3.263 1.798 11.084 53.117 171.319 2055.828
Potassium (mg) 187.484 16.425 19.476 101.341 392.319 717.046 8604.552
Sodium (mg) 480.805 0.45 5.993 21.852 5.591 514.691 6176.292
Zinc (mg) 1.64 0.02 0.01 0.08 0.27 2.02 24.24
Copper (mg) 0.053 0.005 0.003 0.016 0.103 0.179 2.148
Manganese (mg) 0.008 0.015 0.007 0.044 0.14 0.214 2.568
Selenium (mcg) 0.0 0.1 0.0 0.0 0.3 0.4 4.8
Vitamin A, IU (IU) 56.699 0.225 33.634 5290.651 1.864 5383.072 64596.864
Retinol (mcg) 8.316 0.0 0.0 0.0 0.0 8.316 99.792
Vitamin A, RAE (mcg_RAE) 9.828 0.0 1.648 264.438 0.0 275.913 3310.956
Beta Carotene (mcg) 8.316 0.113 20.225 2623.79 0.932 2653.376 31840.512
Vitamin E (mg) 0.14 0.0 0.02 0.21 0.01 0.38 4.56
Vitamin D (IU) 39.311 n/a n/a n/a n/a 39.311 471.732
Lycopene (mcg) 8.316 0.0 0.0 0.317 0.0 8.633 103.596
Lutein + zeaxanthin (mcg) 0.0 0.45 21.199 81.073 7.455 110.177 1322.124
Tocopherol, beta (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.04 0.0 0.0 0.0 0.0 0.04 0.48
Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin C (mg) 0.5 0.8 0.2 1.9 18.4 21.8 261.6
Thiamin (mg) 0.212 0.006 0.001 0.022 0.075 0.316 3.792
Riboflavin (mg) 0.091 0.003 0.004 0.019 0.028 0.146 1.752
Niacin (mg) 3.553 0.014 0.024 0.31 0.978 4.879 58.548
Pantothenic acid (mg) 0.507 0.014 0.019 0.086 0.28 0.904 10.848
Vitamin B-6 (mg) 0.234 0.014 0.005 0.044 0.28 0.577 6.924
Folate (mcg) 0.756 2.138 2.697 6.017 14.91 26.517 318.204
Vitamin B-12 (mcg) 0.64 0.0 0.0 0.0 0.0 0.64 7.68
Choline (mg) 40.1 0.7 0.5 2.8 11.3 55.3 663.6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.083 0.001 0.001 0.003 0.028 0.116 1.392
Threonine (g) 0.454 0.002 0.001 0.06 0.075 0.592 7.104
Isoleucine (g) 0.476 0.001 0.001 0.025 0.075 0.579 6.948
Leucine (g) 0.816 0.003 0.002 0.032 0.112 0.966 11.592
Lysine (g) 0.9 0.005 0.002 0.032 0.121 1.059 12.708
Methionine (g) 0.234 0.0 0.001 0.006 0.028 0.269 3.228
Cystine (g) 0.121 0.0 0.0 0.025 0.028 0.174 2.088
Phenylalanine (g) 0.408 0.003 0.001 0.019 0.084 0.516 6.192
Tyrosine (g) 0.31 0.001 0.001 0.013 0.075 0.399 4.788
Valine (g) 0.529 0.002 0.002 0.022 0.112 0.668 8.016
Arginine (g) 0.673 0.011 0.001 0.029 0.093 0.807 9.684
Histidine (g) 0.416 0.001 0.001 0.013 0.047 0.477 5.724
Alanine (g) 0.68 0.002 0.001 0.035 0.056 0.775 9.3
Aspartic acid (g) 0.99 0.01 0.009 0.06 0.475 1.545 18.54
Glutamic acid (g) 1.671 0.029 0.007 0.117 0.326 2.15 25.8
Glycine (g) 0.703 0.003 0.001 0.016 0.056 0.78 9.36
Proline (g) 0.522 0.001 0.001 0.016 0.065 0.605 7.26
Serine (g) 0.431 0.002 0.001 0.016 0.084 0.534 6.408
Cholesterol (mg) 54.431 0.0 0.0 0.0 0.0 54.431 653.172
Trans Fat (g) 0.159 n/a n/a 0.0 n/a 0.159 1.908
Saturated Fat (g) 6.653 0.005 0.003 0.013 0.028 6.701 80.412
Phytosterols (mg) n/a 1.688 0.449 n/a 4.659 6.796 81.552
Monounsaturated Fat (g) 8.928 0.001 0.002 0.003 0.0 8.935 107.22
Polyunsaturated (g) 2.691 0.002 0.006 0.038 0.037 2.775 33.3