Receta Kimchi Meat Balls in Sweet & Sour Sauce

I found a whole series of meat balls rcipes in my notes that I will have the pleasure to introduce. I’m sure you will be able to expand on them.
As for today: Kimchi Meat Balls in Sweet & Sour Sauce
Tiempo de Prep: |
![]() |
Raciónes: 2 |
Wine and Drink Pairings: Japanese sake, japanese shochu
Ingredientes
|
|
Direcciones
1.
-Separate the dried kimchi Daikon and chop finely
2.
-Mix all the meat balls ingredients in a large ball and mix well until you obtain a smooth mixture. Shape balls small enough.