1 c. white vinegar |
1 cup |
n/a
|
|
1 c. firmly packed brown sugar |
1 cup |
$2.79 per 2 pounds
|
$0.68 |
3/4 tsp salt |
3/4 tsp |
$2.91 per 16 ounces
|
$0.03 |
1/2 tsp grnd ginger |
1/2 tsp |
$2.39 per ounce
|
$0.08 |
1/8 tsp grnd red pepper |
1/8 tsp |
$7.99 per 16 ounces
|
$0.00 |
1 c. cooking apple peeled, cored, minced |
1 cup |
$1.46 per pound
|
$0.40 |
1/2 c. thinly sliced sweet onion |
1/2 cup |
$0.99 per pound
|
$0.26 |
1/2 c. raisins |
1/2 cup |
$6.29 per 24 ounces
|
$0.76 |
1/4 x lemon thinly sliced |
1/4 lemon |
$0.80 per item
|
$0.20 |
1 1/2 c. kiwi fruit peeled and minced |
1 1/2 cup |
n/a
|
|
Total Recipe |
$2.41 |