Esta es una exhibición prevé de cómo se va ver la receta de 'Konbu Maki' imprimido.

Receta Konbu Maki
by Bella Marie

Konbu Maki

Traditional Japanese finger food found often in Hawaii.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Japon Japanese
Tiempo para Cocinar: Raciónes: 20

Ingredientes

  • 1 (4oz) pkg dried seaweed strips
  • 2 (1/2 oz.) pkg kanpyo
  • 1 large burdock root
  • 2 medium carrots
  • 1 1/2 lbs pork butt
  • 4 c dashi
  • 1 1/4 c soy sauce
  • 1/2 c mirin
  • 1/2 c packed brown sugar
  • 4 cloves garlic
  • crushed ginger root
  • 1/2 tsp msg

Direcciones

  1. pork, carrots and root need to be cut to the same length in strip that can be wrapped by the seaweed
  2. leave all these ingredients soaking in water until ready to assemble rolls