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» Korean-Style Country Fried Steak w Sauteed Kimchi
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Korean-Style Country Fried Steak w Sauteed Kimchi
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
canola oil (use peanut or sunflower oil if available)
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 pieces of pork cutlet or tenderloin
1 piece
$4.49 per pound
$0.87
2 cups of kimchi, chopped
1/2 cup
n/a
½ cup kimchi liquid
2 tablespoons
n/a
2 garlic cloves, finely mincded
1/2 garlic cloves
$4.00 per pound
$0.01
1 cup
flour
1/4 cup
$2.99 per 5 pounds
$0.04
2 beaten
eggs
1/2 eggs
$2.53 per 12 items
$0.11
1, 2 tbsp sugar
1 1/2 teaspoons
$1.44 per pound
$0.02
1 tbsp
sesame oil
3/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.09
1 cup
milk
1/4 cup
$3.49 per gallon
$0.05
1 tbsp
flour
(for gravy)
3/4 teaspoon
$2.99 per 5 pounds
$0.00
1 tsp
salt
and pepper (for gravy)
1/4 teaspoon
$2.91 per 16 ounces
$0.01
dash of
salt
and pepper (pork rub)
1/4 pinch
$2.91 per 16 ounces
$0.00
Total per Serving
$1.20
Total Recipe
$4.82
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