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Korma (Curry) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x -(up to)

2 1/2 lb Meat (your choice - beef, lamb, chicken)

2 tsp (level) paprika

2 tsp (level) tumeric

2 tsp (level) grnd ginger -or possibly-

1 x 1.5-inch piece of fresh ginger

2 tsp (level) garum masala

1 tsp (level) salt

6 x -(up to)

1 tsp (rounded) poppy seeds (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lrg Onions	1/4 onions	$0.79 per pound	$0.07
1 tsp Chile pepper (or possibly whatever your favourite chili is) this is traditionally a mild curry - but will take some heat without spoiling	1/8 teaspoon	$1.99 per 10 ounces	$0.00
1/2 tsp Cinnamon	0.06 teaspoon	$2.99 per 4 ounces	$0.00
1/2 c. Lowfat yoghurt	1 tablespoon	$2.50 per 32 ounces	$0.04
4 ounce Butter or possibly ghee	1/2 oz	$3.99 per 16 ounces	$0.12
8 x Cloves garlic	1 garlic cloves	$4.00 per pound	$0.03
Total per Serving			$0.26
Total Recipe			$2.11