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Receta Kothamalli / Coriander Leaves Biryani

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Kothamalli / Coriander Leaves Biryani
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Ingredientes

  • Ginger garlic paste – 2 tbsp
  • Red chilli powder – 2 tsp
  • Garam masala powder – 1 tsp
  • Chat masala – ½ tsp (optional)

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