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Receta L'état sauvage coq au vin - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 Bay leaves
1/4 cup veg or olive oil
4 tblspoons Turmeric
1 pinch Jamaica Jerk seasoning
1 tblspoon lemon pepper
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
chicken
308.38g
garlics
2.61g
onion
24.75g
wine
117.6g
water
250.0g
Total Per Serving Total for Recipe
Protein (g) 57.36 0.17 0.27 0.08 0.0 57.88 231.52
Total Fat (g) 46.44 0.01 0.02 0.0 0.0 46.48 185.92
Carbohydrates (g) 0.0 0.86 2.31 3.07 0.0 6.24 24.96
Ash (g) 2.44 0.04 0.09 0.33 0.25 3.14 12.56
Calories (kcal) 663.017 3.889 9.9 99.96 0.0 776.766 3107.064
Starch (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Sucrose (g) n/a n/a 0.25 n/a n/a 0.25 1.0
Glucose (dextrose) (g) n/a n/a 0.49 n/a n/a 0.49 1.96
Fructose (g) n/a n/a 0.32 n/a n/a 0.32 1.28
Lactose (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Maltose (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 12.5 0.0 12.5 50.0
Water (g) 203.5 1.53 22.05 101.71 249.75 578.55 2314.2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.03 1.05 0.73 0.0 1.8 7.2
Galactose (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.1 0.4 0.0 0.0 0.5 2.0
Calcium (mg) 33.922 4.724 5.693 9.408 7.5 61.246 244.984
Iron (mg) 2.78 0.04 0.05 0.54 0.0 3.41 13.64
Magnesium (mg) 61.676 0.653 2.475 14.112 2.5 81.416 325.664
Phosphorus (mg) 453.319 3.993 7.178 27.048 0.0 491.537 1966.148
Potassium (mg) 582.838 10.466 36.135 149.352 0.0 778.791 3115.164
Sodium (mg) 215.866 0.444 0.99 4.704 10.0 232.004 928.016
Zinc (mg) 4.04 0.03 0.04 0.16 0.03 4.3 17.2
Copper (mg) 0.154 0.008 0.01 0.012 0.025 0.209 0.836
Manganese (mg) 0.062 0.044 0.032 0.153 0.0 0.29 1.16
Selenium (mcg) 44.4 0.4 0.1 0.2 0.0 45.1 180.4
Vitamin A, IU (IU) 431.732 0.235 0.495 2.352 0.0 434.814 1739.256
Retinol (mcg) 126.436 0.0 0.0 0.0 0.0 126.436 505.744
Vitamin A, RAE (mcg_RAE) 129.52 0.0 0.0 0.0 0.0 129.52 518.08
Beta Carotene (mcg) 0.0 0.131 0.248 1.176 0.0 1.554 6.216
Vitamin E (mg) 0.93 0.0 0.0 0.0 0.0 0.93 3.72
Vitamin D (IU) n/a n/a n/a n/a 0.0 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.418 0.99 7.056 0.0 8.464 33.856
Tocopherol, beta (mg) n/a n/a 0.0 n/a n/a 0.0 0.0
Tocopherol, gamma (mg) n/a n/a 0.0 n/a n/a 0.0 0.0
Tocopherol, delta (mg) n/a n/a 0.0 n/a n/a 0.0 0.0
Vitamin C (mg) 4.9 0.8 1.8 0.0 0.0 7.6 30.4
Thiamin (mg) 0.185 0.005 0.012 0.012 0.0 0.214 0.856
Riboflavin (mg) 0.37 0.003 0.007 0.035 0.0 0.416 1.664
Niacin (mg) 20.97 0.018 0.03 0.259 0.0 21.277 85.108
Pantothenic acid (mg) 2.806 0.016 0.03 0.035 0.0 2.887 11.548
Vitamin B-6 (mg) 1.079 0.032 0.03 0.071 0.0 1.212 4.848
Folate (mcg) 18.503 0.078 4.703 1.176 0.0 24.46 97.84
Vitamin B-12 (mcg) 0.96 0.0 0.0 0.0 0.0 0.96 3.84
Choline (mg) 184.1 0.6 1.5 6.7 0.0 192.9 771.6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.648 0.002 0.002 n/a n/a 0.652 2.608
Threonine (g) 2.375 0.004 0.005 n/a n/a 2.384 9.536
Isoleucine (g) 2.837 0.006 0.002 n/a n/a 2.845 11.38
Leucine (g) 4.163 0.008 0.007 n/a n/a 4.179 16.716
Lysine (g) 4.657 0.007 0.01 n/a n/a 4.673 18.692
Methionine (g) 1.511 0.002 0.0 n/a n/a 1.513 6.052
Cystine (g) 0.771 0.002 0.0 n/a n/a 0.773 3.092
Phenylalanine (g) 2.22 0.005 0.007 n/a n/a 2.232 8.928
Tyrosine (g) 1.85 0.002 0.002 n/a n/a 1.855 7.42
Valine (g) 2.775 0.008 0.005 n/a n/a 2.788 11.152
Arginine (g) 3.608 0.016 0.025 n/a n/a 3.649 14.596
Histidine (g) 1.665 0.003 0.002 n/a n/a 1.671 6.684
Alanine (g) 3.361 0.003 0.005 n/a n/a 3.37 13.48
Aspartic acid (g) 5.119 0.013 0.022 n/a n/a 5.154 20.616
Glutamic acid (g) 8.357 0.021 0.064 n/a n/a 8.443 33.772
Glycine (g) 3.762 0.005 0.007 n/a n/a 3.775 15.1
Proline (g) 2.806 0.003 0.002 n/a n/a 2.811 11.244
Serine (g) 2.035 0.005 0.005 n/a n/a 2.045 8.18
Cholesterol (mg) 231.285 0.0 0.0 0.0 0.0 231.285 925.14
Trans Fat (g) n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 13.291 0.002 0.01 0.0 0.0 13.303 53.212
Phytosterols (mg) n/a n/a 3.713 n/a n/a 3.713 14.852
Monounsaturated Fat (g) 19.243 0.0 0.002 0.0 0.0 19.246 76.984
Polyunsaturated (g) 9.961 0.007 0.005 0.0 0.0 9.972 39.888