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La Potee Auvergnate (Prodigy) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Calf's foot, split (opt.)
1 lb Pork stew meat
4 x Bay leaves Pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 x Garlic sausages 1/3 garlic sausages
$4.19 per 24 ounces
$0.26
6 ounce Bacon, in one piece 1 oz
$2.99 per pound
$0.19
2 med Onions, thinly sliced 1/3 onions
$0.79 per pound
$0.06
24 x Garlic cloves, peeled 4 garlic cloves
$4.00 per pound
$0.11
1/2 c. Dry great northern beans 1 tablespoon
$1.49 per 16 ounces
$0.05
5 c. Low-sodium chicken broth =Or possibly=- Water 3/4 cup
$1.19 per 14 1/2 ounces
$0.58
1 sm Sprig rosemary 1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.04
1 sprg thyme 1/2 teaspoon
$1.97 per 2 ounces
$0.02
2 med Potatoes 1/3 potatoes
$0.50 per pound
$0.08
1 tsp Salt, or possibly as desired 1/6 teaspoon
$2.91 per 16 ounces
$0.01
12 ounce Smoked pork chops 2 oz
n/a
 
1 sm Head green cabbage cut into strips 1/6 head
$0.99 per pound
$0.01
Total per Serving $1.39
Total Recipe $8.33
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