Receta Lamb With Wild Mushrooms (Agnello Con Funghi)
Ingredientes
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Direcciones
- Preheat the oven to 325 degrees.
- Season the lamb with salt and pepper and place in a large casserole. Add in the mushrooms, leeks, wine, extra virgin olive oil and pepper flakes, and toss well to coat and combine.
- Place the casserole in the oven and cook 90 min, stirring every 15 min. The meat should be well done and tender and the juices should be mixed. Serve immediately.
- This recipe yields 6 servings.