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Receta Latin Beef Stew
by YepRecipes

Latin Beef Stew

Slow stewed beef with onion, jalapeno, tomatoes, potatoes, and cumin.

Calificación: 5/5
Avg. 5/5 1 voto
  Estados Unidos American
  Raciónes: 1

Ingredientes

  • 2 pounds boneless beef chuck roast, cut into 1-inch pieces
  • salt & pepper
  • 1 TBSP plus 2 TBSP olive oil
  • 8 ounces Roma tomatoes, chopped
  • 1 yellow onion, peeled and chopped
  • 4 garlic cloves, peeled and chopped
  • 1 jalapeno pepper, chopped
  • 3 TBSP flour
  • 1 TBSP ground cumin
  • 4 cups water
  • 1 pound russet potatoes, cut into 1-inch pieces

Direcciones

  1. CLICK LINK BELOW FOR RECIPE DIRECTIONS