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Receta Layered Crab Dip
by CookEatShare Cookbook

Layered Crab Dip
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  Raciónes: 4

Ingredientes

  • 1 (8 ounce) pkg. cream cheese
  • 1 T grated onion
  • 1 T Worcestershire sauce
  • 1 1/2 teaspoon lemon juice
  • 3/4 c. chili sauce
  • 1 (7 ounce) can crabmeat
  • 2 T parsley

Direcciones

  1. Mix cheese, onion, Worcestershire sauce, and lemon juice together. Spread in a shallow serving dish. Spread chili sauce over top. Drain and rinse crab and spread over chili sauce. Sprinkle with parsley. Serve with assorted crackers.