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Layered Vegetable Terrine - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. Freshly grated nutmeg Salt Freshly grnd white pepper
1 tsp Raspberry vinegar Salt Freshly grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 c. Shelled peas 1/4 cup
$3.40 per 16 ounces
$0.27
2 c. Minced carrots 1/4 cup
$1.49 per pound
$0.11
4 c. Cauliflower florets 1/2 cup
$1.49 per pound
$0.16
3 x Large eggs, separated 3/8 eggs
$2.53 per 12 items
$0.08
6 Tbsp. Low-fat cream cheese 2 1/4 teaspoons
$3.15 per 8 ounces
$0.15
3 tsp Lemon juice 3/8 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 Tbsp. Minced fresh chives 3/8 teaspoon
$2.59 per 2/3 ounces
$0.10
3 lrg Carrots, peeled 3/8 carrots
$1.49 per pound
$0.09
1 sm Handful of fresh chives snipped 1/8 handfull
$2.59 per 2/3 ounces
$0.21
2 Tbsp. Hazelnut oil 3/4 teaspoon
$16.99 per 16 7/8 fluid ounces
$0.13
Total per Serving $1.31
Total Recipe $10.45
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