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Layered Vegetarian Dinner - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 x potatoes sliced	3/4 potatoes	$0.50 per pound	$0.18
1 lrg onion sliced	1/8 onion	$0.79 per pound	$0.03
2 x carrots sliced	1/4 carrots	$1.49 per pound	$0.05
1 x green pepper sliced	1/8 pepper	$2.19 per pound	$0.07
1 x zucchini sliced	1/8 zucchini	$1.99 per pound	$0.11
1 c. corn frzn or possibly fresh	2 tablespoons	$3.89 per 16 ounces	$0.15
1 c. peas frzn or possibly fresh mushrooms broccoli green beans	2 tablespoons	$2.80 per 32 ounces	$0.05
2 1/2 c. tomato sauce	1/4 cup	$1.85 per 15 fluid ounces	$0.31
1/4 c. Tamari soy sauce low-sodium	1 1/2 teaspoons	$2.59 per 10 fluid ounces	$0.06
1 tsp thyme grnd	1/8 teaspoon	$1.97 per 2 ounces	$0.01
1 tsp dry mustard	1/8 teaspoon	$2.69 per 8 ounces	$0.01
1 tsp basil	1/8 teaspoon	$2.59 per cup	$0.01
2 tsp chili pwdr	1/4 teaspoon	$5.29 per 2 1/2 ounces	$0.05
1/2 tsp cinnamon	0.06 teaspoon	$2.99 per 4 ounces	$0.00
1/8 tsp sage	0.02 teaspoon	$1.97 per 2 ounces	$0.00
2 Tbsp. parsley	3/4 teaspoon	$1.09 per cup	$0.02
Total per Serving			$1.10
Total Recipe			$8.79