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Leftover Cooked Rice Berry Rice Layer Dessert - Recipe Cost

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2 Tbsp. Berry conserve
450 gm Creme fraiche, (or possibly fromage frais) Extra fruits or possibly mint to decorate
Ingredients Per Serving Qty Common Price Price per Serving
300 gm Cooked white rice, (any type) 75 g
$5.00 per 10 pounds
$0.08
350 gm Ripe berries, prepared 87 1/2 g
$2.99 per 6 ounces
$1.54
4 Tbsp. Vanilla sugar 1 tablespoon
$2.00 per 8 5/8 ounces
$0.12
1 ounce Zest, shredded, juice squeezed 1/4 oz
n/a
 
Total per Serving $1.74
Total Recipe $6.97
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