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Lemon Blueberry Yogurt Bread - Recipe Cost

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1 cup plain whole-milk yogurt

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 cups flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 tablespoon flour	1/4 teaspoon	$2.99 per 5 pounds	$0.00
2 teaspoons baking powder	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1/2 teaspoon kosher salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1 cup sugar	1 tablespoon	$1.44 per pound	$0.05
3 large eggs	1/4 eggs	$2.53 per 12 items	$0.05
2 teaspoons grated lemon zest (approximately 2 lemons)	1/6 teaspoon	n/a
1/2 teaspoon pure vanilla extract	0.04 teaspoon	$8.00 per 8 fluid ounces	$0.01
1/2 cup vegetable oil	2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 1/2 cups blueberries	2 tablespoons	$4.99 per pint	$0.31
1/3 cup freshly squeezed lemon juice	1 1/3 teaspoons	n/a
1/3 cup sugar	1 1/3 teaspoons	$1.44 per pound	$0.02
1 cups confectioners sugar, sifted	1 tablespoon	$1.44 per pound	$0.05
2 to 3 tablespoons fresh lemon juice	5/8 teaspoon	$2.19 per 15 fluid ounces	$0.02
Total per Serving			$0.56
Total Recipe			$6.73