Receta Lemon Butter Cake With Chia Seeds & Pistachio Nuts
Ingredientes
- 250g Unsalted Butter, soften
- 180g Castor Sugar
- Rinds Of 1 Lemon and 1 Orange
- 4 Eggs (60g each)
- 280g Cake Flour
- 2 Teaspoons Baking Powder
- 50ml Fresh Milk
- 1 Teaspoon Vanilla Extract
- 2 Tablespoons Chia Seeds
- 100g Pistachio Nuts, roughly chopped
- Citrus Syrup
- 100g Castor Sugar
- Juice of 2 Lemon
- Rind of 1 Lemon and 1 Orange
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