CookEatShare is also available in English
Cerrar

Print recipe cost
Lemon Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. white or possibly rice wine vinegar (a splash)
8 ounce prepared lemon curd - (1 c.)
1 x lemon zested
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb chicken breast or possibly chicken tenders cut into chunks 6 oz
$3.49 per pound
$1.31
1/4 c. all-purpose unbleached flour Coarse salt as needed 1 tablespoon
$2.99 per 5 pounds
$0.01
2 Tbsp. wok or possibly vegetable oil (preferred brand: House of Tsang) 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/2 c. chicken broth or possibly stock 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
1/4 c. warm water 1 tablespoon
n/a
 
2 x scallions thinly sliced (or possibly 20 blades fresh chives, finely minced) Special Rice (see recipe) 1/2 scallions
$1.09 per cup
$0.08
Total per Serving $1.49
Total Recipe $5.95
Email Recipe Cost
or Cerrar