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Receta Lemon~Garlic & Basil Baked Salmon
by "Cheffie Cooks"

Lemon~Garlic & Basil Baked Salmon

We love Salmon and the flavors just explode in your mouth.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 4

Va Bien Con: veggies, rice

Ingredientes

  • 4 Salmon Filets (about 4 ounces each)
  • 2 lemons (juice only)
  • 2 cloves of garlic-minced (I use jarred, fresh cloves are fine to mince)
  • 1 tablespoon fresh basil finely chopped
  • 2 tablespoons melted butter
  • Grated Parmesan Cheese

Direcciones

  1. In a small bowl add minced garlic, lemon juice and basil, stir well
  2. Coat each fillet (skin side down) and place in a non stick baking dish
  3. Add melted butter, parmesan cheese, cover with foil and place in a 400 F oven for 8 minutes (Salmon will just begin to flake)
  4. Serve with some fresh sauteed veggies and enjoy the flavors!