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Ingredientes

  • 24 ounce London dry gin
  • 4 ounce dry vermouth
  • 2 tablespoon freshly squezzed lemon juice
  • long thin strips of lemon peel (as needed for garnish)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 680g
Calories 966  
Calories from Fat 339 35%
Total Fat 37.63g 47%
Saturated Fat 13.61g 54%
Trans Fat 1.16g  
Cholesterol 415mg 138%
Sodium 422mg 18%
Potassium 2347mg 67%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 146.9g 235%
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