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Lemon, Limoncello & Raspberry Syllabub
by
Marie Rayner
Calificación: 4.0
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%20You%20can%20easily%20make%20your%20own%20so%20it%20needn't%20be%20expensive.%20Giada%20has%20a%20recipe%20here.%20I%20love%20fresh%20raspberries.%20I%20love%20lemons.%20Combining%20the%20two%20with%20a%20creamy%20limecello%20spiked%20syllubub%20is%20genius,%20pure%20genius!%3C/p%3E%3Cp%3EJust%20be%20careful%20not%20to%20overwhip%20your%20cream%20though,%20or%20you'll%20end%20up%20having%20to%20throw%20it%20away.%20It's%20really,%20really%20important%20that%20you%20only%20whip%20it%20until%20it%20is%20light%20and%20frothy.%20Lemons%20react%20with%20cream%20and%20thicken%20it%20pronto,%20so%20you%20do%20NOT%20want%20it%20whipped%20even%20until%20you%20get%20soft%20mounds%20.%20.%20.%20just%20light%20and%20frothy.%20Trust%20me.%20It%20will%20work.%3C/p%3E%3Cp%3EThis%20dessert%20was%20light.%20It%20was%20delicious.%20It%20was%20easy.%20I%20was%20quick.%20In%20one%20word%20.%20.%20.%20Perfect!%3C/p%3E%3Cp%3E*Lemon,%20Limoncello%20&%20Rasberry%20Syllabub*%3C/p%3E%3Cp%3EServes%206%3C/p%3E%3Cp%3ECreamy,%20delicious%20and%20refreshingly%20light%20(texture%20that%20is!).%20Perfect%20dessert%20for%20after%20the%20Barbeque.%3C/p%3E%3Cp%3EPlace%20the%20caster%20sugar,%20lemon%20juice%20and%20limoncello%20into%20a%20saucepan.%20Gently%20heat%20over%20low%20heat,%20stirring%20to%20dissolve%20the%20sugar%20completely.%20Taste%20and%20adjust%20amount%20of%20sugar%20as%20necessary,%20if%20you%20would%20like%20it%20to%20be%20a%20bit%20sweeter.%20Set%20aside%20to%20cool.%3C/p%3E%3Cp%3EWhip%20the%20cream%20just%20until%20it%20is%20light%20and%20billowy.%20You%20don't%20want%20it%20to%20form%20even%20soft%20peaks%20as%20it%20will%20thicken%20greatly%20when%20you%20add%20the%20lemon%20syrup.%20Pour%20the%20cooled%20lemon%20syrup%20into%20the%20cream,%20folding%20it%20in%20gently%20as%20you%20go.%20It%20will%20thicken%20remarkably.%20You%20may%20or%20may%20not%20need%20it%20all.%20You%20want%20a%20softly%20whipped%20consistency.%3C/p%3E%3Cp%3EMash%20the%20raspberries%20lightly%20with%20a%20fork.%20Gently%20stir%20them%20through%20the%20cream%20to%20cause%20a%20ripple,%20without%20over%20stirring.%20(You%20don't%20want%20your%20cream%20mixture%20turn%20pink.%3C/p%3E%3Cp%3ESpoon%20into%20shallow%20glasses%20and%20chill%20until%20you%20are%20ready%20to%20serve.%20If%20you%20want%20you%20can%20serve%20these%20with%20an%20additional%20splash%20of%20limoncello%20on%20top.%20I%20didn't%20do%20this%20as%20I%20had%20extra%20lemon%20syrup%20and%20I%20just%20drizzled%20a%20bit%20of%20that%20on%20top.%20Delicious!!%3C/p%3E){kind=link}