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Difficulty: medium
Cost: low
Preparation time: 30 minutes preparation, 45 minutes cooking time
Group Recipes: Desserts
2 egg yolks
4 egg yolks
peel of one lemon
1 baking pan of 15 cm (or a 25-cm high edges)
1 saucepan
1 medium saucepan
1 wooden spatula
rolling pin
1 tablespoon
Ingredients Per Serving Qty Common Price Price per Serving
125 g butter 20 5/6 g
$3.99 per 16 ounces
$0.18
250 g flour 41 2/3 g
$2.99 per 5 pounds
$0.05
100 grams of sugar (preferably powdered sugar) 16 2/3 g
$2.59 per 2 pounds
$0.05
500 ml water 1/3 cup
n/a
 
100 g sugar 16 2/3 g
$1.44 per pound
$0.05
50 g flour 8 1/3 g
$2.99 per 5 pounds
$0.01
Total per Serving $0.35
Total Recipe $2.10
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