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Lemon Rapsberry Muffins - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 cup white whole-wheat flour or whole-wheat pastry flour
1 1/2 cups fresh or frozen (not thawed) raspberries
Ingredients Per Serving Qty Common Price Price per Serving
1 lemon 0.08 lemon
$0.80 per item
$0.07
1/2 cup sugar 2 teaspoons
$1.44 per pound
$0.03
1 cup nonfat buttermilk 1 tablespoon
$3.09 per quart
$0.06
1/3 cup canola oil 1 1/3 teaspoons
$4.49 per 40 fluid ounces
$0.02
1 large egg 0.08 egg
$2.53 per 12 items
$0.02
1 teaspoon vanilla extract 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
1 cup all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
2 teaspoons baking powder 1/6 teaspoon
$2.59 per 10 ounces
$0.01
1 teaspoon baking soda 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1/4 teaspoon salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.24
Total Recipe $2.87
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