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Lemon Tart (Tarte Au Citron) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg Large eggs Lemon slices (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1/3 c. almonds - (abt 2 ounce) 2 teaspoons
$4.79 per 6 ounces
$0.11
1 1/4 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.03
3 Tbsp. sugar 1 1/8 teaspoons
$1.44 per pound
$0.01
1/4 tsp salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
6 Tbsp. unsalted butter - (3/4 stick) chilled, and cut into 1/2" pcs 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
2 Tbsp. ice water or possibly more if needed 3/4 teaspoon
n/a
 
2/3 c. fresh lemon juice 1 tablespoon
$2.19 per 15 fluid ounces
$0.10
1/2 c. sugar 1 tablespoon
$1.44 per pound
$0.04
3 Tbsp. creme fraiche or possibly lowfat sour cream 1 1/8 teaspoons
$2.65 per 16 ounces
$0.03
Total per Serving $0.41
Total Recipe $3.28
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