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Lemony Chicken Breast - Recipe Cost

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Kosher salt and freshly ground black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1/4 cup good olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
3 1/2 tablespoons minced garlic (11 cloves) 2 5/8 teaspoons
$4.00 per pound
$0.07
1/3 cup dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1 tablespoon grated lemon zest (1-2 lemons) 3/4 teaspoon
n/a
 
2 tablespoons freshly squeezed lemon juice 1 1/2 teaspoons
n/a
 
1 1/2 teaspoons dried oregano 3/8 teaspoon
$3.89 per 3/4 ounces
$0.07
1 1/2 teaspoons minced fresh thyme leaves or 1/2 tsp dried thyme 3/8 teaspoon
$1.99 per cup
$0.02
4 boneless chicken breasts, skin on (6 to 8 ounces each) or 8 chicken thighs (bone in, skin on) 1 chicken breasts
$3.49 per pound
$1.34
1 lemon 1/4 lemon
$0.80 per item
$0.20
Total per Serving $2.11
Total Recipe $8.44
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