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Ingredientes
- 1 med. tomato, minced
- 1/2 head lettuce
- 1/2 head Romaine lettuce
- 1/2 c. feta cheese
- 1 c. black olives
- 2 T sm. red radish, sliced
- Juice of 1 lemon
- 2 T extra virgin olive oil
- Dash of garlic salt
Direcciones
- Wash and chop lettuce (both kinds). Add in minced tomatoes and sliced radish. Mix with garlic, lemon juice, oil and salt. Place in salad bowl and top with cheese and olives.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 53g | |
| Recipe makes 8 servings | |
| Calories 277 | |
| Calories from Fat 271 | 98% |
| Total Fat 30.15g | 38% |
| Saturated Fat 5.29g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 8mg | 3% |
| Sodium 106mg | 4% |
| Potassium 44mg | 1% |
| Total Carbs 1.09g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.81g | 1% |
| Protein 1.48g | 2% |
