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Receta Lime Ginger Chicken
by Global Cookbook

Lime Ginger Chicken
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  Raciónes: 4

Ingredientes

  • 1/3 c. Fresh lime juice
  • 3 x Cloves garlic, chopped
  • 1/2 tsp Dry red pepper flakes
  • 1/4 tsp Salt, optional
  • 4 x Boneless skinless chicken breast halves, in 1 inch strips
  • 2 c. Fresh plum tomatoes, diced
  • 1 c. Green pepper, diced
  • 1/2 c. Red onion, diced
  • 1 Tbsp. Fresh cilantro or possibly parsely, minced
  • 1 Tbsp. Olive or possibly vegetable oil
  • 1 Tbsp. Fresh lime juice
  • 2 x Cloves garlic, chopped
  • 1/4 tsp Salt, optional

Direcciones

  1. In a glass bowl, combine lime juice, garlic, ginger, red pepper and salt, if you like. Add in the chicken and toss lightly. Cover and chill for 2-4 hrs. Meanwhile, combine all salsa ingredients; cove and chill till ready to serve. Drain chicken; throw away mariande. Brown in a large nonstick skillet till no longer pink, about 10 min. Serve with salsa.
  2. Yield: 4 servings.
  3. Montana