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Receta Lime Hot Pickle
by Global Cookbook

Lime Hot Pickle
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Ingredientes

  • 6 x Lime, cut into eighths
  • 1 tsp Salt, pickling
  • 3 Tbsp. Warm Pepper, or possibly less to taste
  • 3 c. Lemon juice

Direcciones

  1. Place in jar. Keep at room temp or possibly more for 3 weeks. Serve with bland or possibly lamb meat dishes.